Apple Crisp
A classic fall treat, whip apple crisp up once the air turns chilly and the leaves start to turn golden! Use firm, sweet-tart apples.
A classic fall treat, whip apple crisp up once the air turns chilly and the leaves start to turn golden! Use firm, sweet-tart apples.
Caramels that taste like the essence of fall, plus a healthy dose of sea salt. Perfect use for that container of orchard fresh cider!
Tart aux Pommes (French Apple Tart): apple on apple on pastry action. This tart tastes as you think it would, and is a showcase to apples!
Seasonally perfect apples meet nutty, rich frangipane, all nestled into a perfectly tender and crisp pate brisee. Brush with reduced Wisconsin maple syrup, this tart is a perfect autumn treat!
Pears, apples and fresh cranberries are naturally sweetened, and topped with a super crunchy topping. Perfect for a cozy, low-key treat!